This is one of the best annual events at Serenbe -- this year marked our 11th anniversary and it was
the
best we've had yet. Atlanta's best chefs, Georgia's organic farmers, spirits and brewmasters, and
wineries
offered tastes of their craft to a sold out crowd of 1500 food lovers, all under beautiful tents
on the pastoral
grounds of the Inn at Serenbe. Proceeds benefit Les Dames d'Escoffier's scholarship
program and Georgia's
organic farming community. The 2012 event will be Sunday, November 4 --
tickets will go on sale May 1. For
more information, visit: http://www.ldeiatlanta.org/
